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Monday, July 13, 2009

Mee Rebus Mudah (CMG)


Many of you who had been following my websites, especially my Fotopage will realise how much I have NOT been writing over these past two years period. My apologies for that matter. I realised it myself but nowadays, the mind is pretty occupied with other things that it left so little space for the idea to make it's way out. I can still remember when I was in Malawi. Ideas kept pouring into my brain until at times I feel like I can't catch up with it's pace. It will just pop into the head at any time, while I'm doing my morning walks, or while I'm cleaning the house, or while cooking... it was just so easy. And when I start writing, I don't feel like stopping, doesn't matter if the tenses are wrong or right....langgar je!!! The most important thing to me is my own satisfaction.

I never regreted starting the Fotopage and the blog. Infact, I am so thankful to Kak Liza for persuading me to start blogging. Now that I am back in Malaysia, I can still recall all the sweet memories of Malawi and everywhere that I have been, by reading my own blog. Psstt... here comes the poyo statement... I actually like reading my own writing! Muahahaha.... Shhhh....

****************************

Last Saturday, Mak Chu came to spend the day with us. Hubby was out golfing early in the morning. Actually Mak Chu had planned to take us to the movie and we offered mak, if she wants to tag along. Her answer was,"Baiklah aku tidur kat rumah, lagi sedap!" (Translation : I prefer to sleep at home!). So we had to choose ICE AGE 3: DAWN OF THE DINOSAUR over TRANSFORMERS as Ice Age 3 is only about 1 1/2 hour show. We dare not leave mak alone for a long period of time...And yes, the three of us had a swell time there. The way we laughed, it's a stress relief therapy! Hahaha.... Thank you Mak Chu *biggggg huggggg*

Back from the movies, I spent all evening in the kitchen. I told Mak Chu she must wait this time until I got all the things I wanted to bake for her, ready to be taken home. It's been lots of time lately, when I planned to bake or cook for her something, she didn't manage to bring them back just because she's always in a hurry (doesn't the white rabbit of Alice in the Wonderland, come to mind? I'm late I'm late I'm late! Hehehe). I prepared 4 menus which 3 of them are new recipes! And just today, I've tried another two. So at least, I have another 5 recipes waiting in the line to be posted! Stay tuned everyone.... hahahaha... as if people are interested to wait mama! Wake up! Hahahaha.... tak apalah, berangan je!

Okay, enough ramblings for today, one of the recipe to be shared today is kidnapped from Che Mat Gebu's lovely blog. Whoever visited his blog without drooling, must get an eyes check-up! Hahaha... Thanks Mat for this yummy and easy to prepare recipe.
Mama juga dengan gagah perkasanya telah mencuba resepi Mat yang amat menyelerakan. Terima kasih bebanyak ye Mat. Mintak halal kopipes ye... bukan kopi gula... ahakss....


SIMPLE MEE REBUS

To prepare the gravy :

500 g sirloin beef ~ sliced thinly, washed and drained
1 inch ginger ~ bruised
3 ulas bawang putih, chopped
300 g sweet potato ~ cleaned, boiled and mashed
1/2 cup ground nuts ~ fried and blended
1 tablespoon tomato puree
3 tablespoons black bean sauce
2 tablespoon beef curry powder
1 inch galangal ~ bruised
1 fresh tomato ~ quartered
Salt and sugar to taste
1 onion*
5 shallots*
5 garlic*
1 inch ginger*
2 lemon grass ~ sliced thinly*
1/3 cup dried shrimps ~ soak for 10 minutes and drained (keep the water)*
1 cm fresh turmeric*(blend finely all that are marked with *)
Enough water (approximately 1 litre)

Other ingredients :

Egg noodles ~ rinse, blanch and put through a sieve
Bean sprouts ~ cleaned, blanck and put through a sieve
Tofu ~ fried and sliced
Fresh red and green chillie ~ sliced
Spring onions ~ sliced
Crispy fried onion
Calamansi ~ halved
Hard boiled eggs ~ halved


Method :

GRAVY :- Heat oil in a pot and add in the blended ingredients together with galangal. Fry till fragrant then add in curry powder and tomato puree. Stir till aromatic then add in beef and black bean paste. Let it boil then add in the mashed sweet potato, blended groundnuts and tomato. Let it simmer over low heat. If it's too thick, add more water. Add salt and sugar to taste.

TO SERVE : Place enough egg noodles in a bowl, add bean sprout and pour the gravy on top. Garnish with the other ingredients and squeeze the calamansi before enjoying your plate of noodle.


MEE REBUS MUDAH

BAHAN KUAH :-)
500 g daging tetel, kerat2, cuci bersih dan toskan*
1 inci halia, dititik*
3 ulas bawang putih, dititik*(*rebus hingga tetel lembut)
300 g keledek, kupas, rebus hingga lembut dan lecek halus
1/2 cawan kacang tanah, goreng dan kisar halus
1 camca besar tomato puree
3 camca besar tauco, cuci dan tumbuk halus
2 camca besar rempah kari daging
1 inci lengkuas, diketuk
1 biji tomato, belah 4
Garam dan gula secukup rasa
1 biji bawang besar*
5 biji bawang merah*
5 ulas bawang putih*
1 inci halia*
2 batang serai, hiris halus*
1/3 cawan udang kering, rendam 10 minit, toskan*
1 cm kunyit hidup*(*dikisar halus)
Air secukupnya (anggaran 1 liter)

BAHAN LAIN :-)
Mee kuning, cuci dan celur sekejap, toskan
Taugeh, buang ekor, cuci dan celur sekejap, toskan
Tauhu, goreng dan hiris
Hirisan cili hijau dan merah
Hirisan daun bawang dan daun sup
Bawang goreng
Belahan limau kasturi
Telur rebus, dibelah dua

CARA MEMBUATNYA :-)

UNTUK KUAH :- Panaskan minyak dalam periuk, tumis bahan kisar bersama lengkuas hingga harum, masukkan rempah kari dan tomato puree. Masak hingga garing, gunakan api kecil. Masukkan tetel bersama2 air rebusannya dan tauco tumbuk. Biar mendidih dan tambah keledek lecek (masukkan sekali air rebusan keledek), kacang tanah kisar dan tomato, kecilkan api dan masak hingga pekat (tambah air jika perlu) . Tambah garam secukup rasa dan juga gula (biasanya kuah mee rebus memang sedikit manis). Masak 4 - 5 minit lagi dan sesuaikan rasa, jika ok boleh matikan api. Hidangkan bersama mee kuning dan bahan2 lain.
UNTUK MEE REBUS MUDAH :- Ambil mee secukupnya dan isi dalam mangkuk sesuai, letak taugeh dan tuang kuah bersama isi2nya. Hias dengan bahan lain dan perahkan limau kasturi sebelum dimakan.....Selamat mencuba dan selamat menjamu selera....


Salaam,

16 comments:

  1. sedapnyer mee rebusss!! i likeeeee!!

    ReplyDelete
  2. salam ma,

    wah, dah pecut akak dulu eh?, akak baru angan2 nak buat mama dah speed dulu, taucu dah habis tu yg angan2 tertunggak!

    ReplyDelete
  3. This sounds very interesting and yummy.

    ReplyDelete
  4. Hi MamaFaMi,

    O! What a lovely mee rebus and looks just gorgeous. I haven’t tried cooking mee rebus by myself. Could I use chicken instead of beef!

    ReplyDelete
  5. nama sempoi...awat byk gak bahan...i ngah tgk2 peti es, ada bawang jerk...bleh ker jd mee rebus ghoper gini...hahahha

    re : Alhamdulillah..mak i dah discharge, dah blk kg pun tp still weak...dia berkeras nak balik gak...ikutkan jer..kang majuk...ssh plak...

    ReplyDelete
  6. hi mama,
    love your 'ramblings'....makcik buat blog pun lepas tengok blog2 orang....sambil dok fikir sendiri..."this will be good memory in future.." lagi pun adik ipar 2 org tu dok suruh buat, aleh2 makcik dah buat blog, depa punya blog tak muncul2 pun....apa pun, i don't regret doing it as I can 'visit' my friends daily...

    ReplyDelete
  7. otai fp (mama, kak rinn, few others) dah slow sikit lah skrg... dah malas ye? hehe, jarang2 update. rindu tau!

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  8. baru je mkn mee rebus Hj Wahid,sedap betoi....bila boleh rasa mee rebus mamafami la?

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  9. Salam, memang sedap kalau dapat makan mee rebus. Dapat yang ada tetel lak.

    ReplyDelete
  10. Mee rebus ni terasa nak mkn lagi sebelum bersalin hari ..ubipun dah beli tp tangguh punya tangguh tak buat sampai bersalin..ubipun habis buat sayur lemak aja.nasib baik bukan kes mengidam. ....

    ReplyDelete
  11. sedapnyer mee rebus mama tue...dah terliur ni!! nak cikit...;p

    ReplyDelete
  12. salam ma...
    ikshhhh meleleh tgk mee rebus dia!
    lma sungguh x mkn mee pas pekene mee goreng mama aritu lgsung x masak mee dah...ermmm tgk kt list bhn2 tu leh tahan panjangnya erk! heheee kine kumpul accessories dulu laaa erk nnti x complete cam mama n cik mat punya! heheee

    ReplyDelete
  13. >> kena salin resipi ni...
    >> mestilah, mee rebus mudah...
    >> zaman sekarang ni semua nak mencari yg mudah je...:-d

    ReplyDelete
  14. hana :
    Alamak, Mak Yong sudah nampak Mee Rebus ler plak. Sib baik Mak Yong pandai masak, taklah kempunan baby nanti... hehehe..

    kak jah :
    Waalaikumussalam Kak Jah. Ha ah, hari tu kita pakai enjin turbo. Enjin panas je, dia terus masuk gear 4 kak, tak main 1 dengan 2 lagi... ahakss...

    ?peachkins? :
    It is yummy!

    Cilantro :
    Hi Cilantro...
    Yes you may use chicken instead of beef dear, whatever suits your taste.

    Jasmeen :
    Dahnya, Cik Mat kita tu listkan panjang lebar.. mama follow ajelah. Kita manalah reti nak modify modify ni.

    makcikkantin :
    Itulah kan, bila fikir-fikir balik, sib baiklah dulu dah buka fotopage tu. At least boleh juga mengimbau kenangan silam.

    kucingorengemok :
    Aiyoo salah olang ma... mama ni bukan otai FP, tapi tang MALAS tu, betullah tu... hehehe.... Dah balik Malaysia ni, dan dengan keadaan sekarang ni, semuanya telah berubah. Tak macam masa mama kat Malawi dulu... i miss the good ol' days.....

    MAK TEH :
    Mee rebus MamaFaMi tak leh lawan mee rebus Hj Wahid, so you don't loose anything actually... hehehe...

    geraugebang :
    Waalaikumussalam. Mama tak makan tetel... lemak tuuu...

    Mamasya :
    Tak apa Mamasya, nanti bila tiba harinya, insyaAllah muncullah mee rebus mamasya tu ye

    eiyda :
    Nak cikit? Sorry ler dik oi, habis dah....

    shima :
    Waalaikumussalam Mak Yong... Shima ni jenis teliti ek... nak tunggu complete baru nak buat. Kalau mama ler... tibai je!

    jeff :
    Tu la pasal, yang mudah tu yang sedap di makan sebab tak penat memasak! Hehehe...

    ReplyDelete
  15. I ni kan Mama, dari sehari ke sehari berangan nak buat mee rebus tapi when i have 1 ingredient, i dont have the other. Lagipun mee rebus ni bukan boleh makan sorang or buat sikit kan? Nnatilah maybe this weekend kalau cuaca tak panas, i will try buat. will try ok kih kih kih.

    ReplyDelete
  16. Salt N Turmeric :
    Tu la, Farina ni Mrs Perfect, nak tunggu cukup quorum baru nak buat, gitulah jadinya. Mama ni, tibai ikut dan je...

    ReplyDelete

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