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Monday, January 7, 2013

Vegeroni Spirals Carbonara

F.O.R T.H.E S.O.U.L

"Your life is a result of the choices you make...
If you don't like your life, it is time to start making better choices..."

T.H.E R.A.M.B.L.I.N.G.S

Finally, after 2 years , I managed to finish reading I Love You, Stupid by Melur Jelita. Not to say that the story is not interesting, but I don't really have the time to sit and read. Unless I decided to forget about the world and just be in my reading world, then only I think I would be able to finish faster. But that TWO YEARS does not mean 730 days ya. I am not THAT slowcoach! Hahahaha.... Two years here means 2012 and 2013! *wink*

I am relieved I've finised reading that book. Not only it answered most of the questionmarks, but also I don't have to carry a 1.126kg book everywhere I go!

Thank you to Melur Jelita for a book well written. Hmm one question.... What happened to Matt?

T.H.E R.E.C.I.P.E


VEGERONI SPIRLS CARBONARA
Posted by MamaFaMi

Ingredients :

San Remo vegeroni spirals

3 garlic cloves - chopped
3 bird eye chillie (more if want it hotter) - minced
3 pieces chicken sausage - cut to small chunks
enough frozen mixed vegies
4 pieces canned mushroom - I used Ayam Brand (washed and sliced)
1 can Prego Carbonara (blue colored can)
3/4 can water (use the Prego can) blackpepper
olive oil

Method :

1. Bring a pot of water to boil. Add in a bit of oil and put in the vegeroni spirals. Boil it for 8 to 10 minutes or till al dente. Pour the pasta into a colander to drain out the water and set aside.
2. In another pot, heat olive oil, then add in chopped garlic and minced bird eye chillie. Stir till fragrant. Add a bit of water.
3. Add in the chicken sausages. Stir for 3 minutes then add the mixed vegies and sliced mushrooms.
4. Pour in the carbonara sauce, water and blackpepper. Let it simmer for a while and remove from heat.
5. To serve, place the pasta in a bowl and pour the sauce on top! Enjoy!


Have a nice day!


21 comments:

  1. bila ntah faa nak sampai seru buat carbonara ni..hehehe...resepi dah beratur dlm list..

    ReplyDelete
    Replies
    1. Faa.... paling senang buat carbonara ni. Tak sampai 20 minit dah leh bersila makan depan TV. Sedappp!!! Ce buat ce... azam tahun 2013... hehehe....

      Delete
  2. Salam...sedappppnya...dah makan tapi tgk gambar ni lapar semula...! hehe

    salam perkenalan ..blogwalking sampai sini ... dan dah jadi follower ...

    Azzah8

    ReplyDelete
    Replies
    1. Waalaikumusslam Azzah...

      Terima kasih kerana sudi singgah ke mari ye. Salam perkenalan dari mama juga dan terima kasi sebab sudi jadi follower.

      Delete
  3. Sedapnya.....:-)

    Novel tu.....beli dah hampir 2 mnggu....plastik balutnya pun x bukak lgi.....hehe.....

    ReplyDelete
    Replies
    1. Belum buka plastik ye? Mama punya ni, dah siap balut lagi sebab bukan buku mama tapi buku my sister. Bab beli buku, my sister punya department... mama department meminjam je... ahahahaha... All the best ye. Cerita memang best. Yang tak bestnya, susah nak baca sambil baring sebab kalau ditakdirkan terlelap semasa membaca... harus buku tersembam ke muka... ngeh ngeh ngeh... penyeklah kejap hidung yang mancung tu nanti.... hihihi....

      Delete
  4. SALAM....


    KEMARI ADA BUAT VEGERONI SPIRLS GORENG...
    TAPI BILA TENGOK VEGERONI SPIRLS CARBONARA, MACAM NAK MASAK LAGI LA PULAK...
    HUHUHUhuhu....

    ReplyDelete
    Replies
    1. Waalaikumussalam...

      Hmm... silap silap.. Syapex buat carbrnara, mama pulak buat yang goreng lepas ni... hehehehe....

      Delete
  5. sumpah terliur..bila la nk try buat..tunggu kerajinan itu sampai..bak mai mama nk rasa semgkuk he hehe

    ReplyDelete
    Replies
    1. Siap sumpah tu... hahaha.. sabor je la dak Zila ni. Benda yang susah di rajin buat, benda yang senang, tutup sebelah mata pun leh buat ni, dia tak buat lak... ahaks...

      Delete
  6. sedapnya Mama...this is my boy's favorite :)

    ReplyDelete
    Replies
    1. Hello Alice...

      This is my favorite too... I gobbled 4 bowls of this carbonara tau... me alone! Shhh... buat malu saja kalau orang dengar! Hahaha...

      Delete
  7. mama!! nak spegeti cabonara tambah cheese lebih...ngeh ngeh :-) gurau aje ma

    ReplyDelete
    Replies
    1. Alahai cik Besan oi... top sebelah mata je le masak carbonara ni. Ce buat cer....

      Delete
  8. Sedapnye......nak kene try NIH....hihi....tq mami share this recipe

    ReplyDelete
  9. i also wonder what happen to Matt???

    ReplyDelete
    Replies
    1. Kaannnnn......

      Ntah ntah ada sambungan ILUS 2 tak? Adoi, buatnya Melur keluarkan buku tebal lebih sekilo ni karang... jenuhlahhhh nak habskan membaca... hehehehe...

      Btw, what do you think Tisha? I have a hunch yang Matt is still alive....

      Delete
  10. wowoowwwww... tqs mama... ada ilham baru ni..

    ReplyDelete

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