Last Saturday night, at around 11.25pm, I received a sad news from my hubby's late cousin's family. Another member of the family, MOHD ARDLAN ALDA BIN ABD RAHMAN (26 years old) passed away peacefully, after being warded at Hospital Kuala Lumur for almost a month.
Abang Ngah as we used to call him, among the family, was such a nice boy. Very polite and very helpful in whatever way possible, just like his late dad. May Allah bless his soul… forgive him of his sins and grant him the highest levels of paradise….. Ameen.
Posted by MamaFaMi
Source : Cupcakes Bite Size Treats Book
1 teaspoon salt
2 large eggs
1/2 teaspoon baking powder
1 teaspoon soda bicarbonate
170ml fresh milk
1 teaspoon vanilla essence
110ml melted chocolate (I didn't use this)
1. Preheat oven to 180 /350F/Gas mark 4. Line a cupcake baking tray with paper liners.
2. Place all the ingredients (except the melted chocolate) into a large bowl and mix with a hand mixer for 30 seconds, on low speed. Scrape the bowl and mix again, this time at high speed for 2 1/2 minutes.
3. Spoon the mixture into the paper liners, up to about 2/3 full. Place in the centre of the oven for 20 to 25 minutes. Remove from the oven and allow to cool for 5 minutes. Remove the cupcakes in their paper liners, and place them on a wire rack to cool down completely.
4. Once the cupcakes have cooled, melt the chocolate and allow to cool for one minute (don't let it set). Top each of the cakes and leave for at least 10 minutes to set. (I didn't make this. Instead I just decorate it with buttercream for Fatin's friends)
Have a nice day!