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Wednesday, July 13, 2011

Apam Gula Melaka

Thank you Che'Iza for sharing this easy and nice recipe with all of us.

Posted by MamaFaMi
Source : che'iza of Myresipi dot Com

Ingredients :

* 1 cup water
* 1/2 cup palm sugar (gula Melaka) - cut to small pieces
* 1 screw pine leaf (daun pandan)

2 cups flour
1 teaspoon dried yeast
3/4 cup water
3 tablespoons sugar
pinch of salt

Method :

1. Boil the ingredients marked with * till sugar dissolved. Put through a sieve and set aside to cool.
2. Mix the rest of the ingredients in a big bowl.
3. Pour the cooled syrup into the dry ingredients and mix thouroughly.
4. Cover the container and leave to rise for 40 minutes or till triple the amount.
5. Grease a baking tin with oil and leave for 5 minutes.
6. Pour the mixture into the tin and steam for 30 to 35 minutes or till a skewer inserted into the kuih apam comes out clean.
7. Leave to cool before cutting. Serve with fresh grated coconut mixed with a bit of salt.

Have a great day everyone!


  1. macam boleh rasa keenakannya kat tekak Kjee. hehehe

  2. sedapnyerrrrrrrrrrr.. suka sgt apam nie.. like 10x.. =)

  3. mama..........

    sepiring ya, tanpa malu2

  4. dah pernah dah buat dah apam ni..letak kelapa bebanyak..sodappp

  5. sedapnya apam tu mama..nampak gebus tul apam ni..rasa nk ngap jer...hehe

  6. teringat kuih serabai mama yg sedap tu, sy tahu yg ni mesti sedap juga..mesti cuba! :)))

  7. mama,

    lamanya x makan apam gula melaka nih...sedapsss jek nengok gambar tu

  8. assalamualaikumwbh...oooo mamaaaaaaaa....i made this last 2 weeks...mmm dlm pizza pan....muahahah...almaklumlah umah kat doha ni cam umah voooojang....;)sampai termuntah2 batter tu kuor....erkkkk!!

    MMM gebus gebas tu.......bak sini sket ye ma, extra nyorrrrs aka kelapa:P!!!

  9. haaahhh..yg ini always my fvrt

  10. owh my!! this is my feveret...terus rasa nak carik sekarang...tapi dah malam2 ni mana ada org jual...


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