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Monday, January 3, 2011

Lempeng Bawang

T.H.E R.A.M.B.L.I.N.G.S

Wow... it's so quiet in here eh? Where has the owner gone to?
Oh, she went Cuti-cuti Malaysia!
Where to?
To find out more, please go here

Here's wishing all of you a very HAPPY NEW YEAR 2011.

T.H.E R.E.C.I.P.E

This morning, I don't really know what to prepare for breakfast. What's more, my mood is still not switched to 'back to reality' mode, so it makes thinking, slightly harder! Hahaha... I had surfed the internet for club sandwich recipe, but wasn't in the mood to try it out, at least not for today's breakfast. So I went into the kitchen, grab myself a bowl and took out the flour. Added this and that and wallah, this was what we had for breakfast! Alhamdulillah.....

Sorry all, there's no particular measurement as I just chuck everything inside.

Lempeng Bawang & Sambal

LEMPENG BAWANG (Onion pancake)

Ingredients :

Flour
1 egg ~ lightly beaten
1 onion ~ sliced
salt to taste
enough water

Method :

Mix well all the ingredients. The mixture must be slightly thinner than cekodok ikan bilis and thicker than plain pancakes. Keep aside for about 10 minutes or so. Prepare a pan. Add a bit of oil. When it's hot enough, pour 2 ladles of mixture into the pan and spread evenly. Flip over after 3 minutes. Serve with Sambal Ikan Bilis

Lempeng Bawang

LEMPENG BAWANG

Bahan-bahan :


Tepung gandum
1 biji telur ~ dipukul sedikit
1 biji bawang besar ~ dihiris
garam secukup rasa
air secukupnya

Kaedah penyediaan :

Satukan semua bahan-bahan di atas di dalam mangkuk. Bancuhan mestilah cair sedikit berbanding dengan bancuhan cekodok ikan bilis dan pekat sedikit dari penkek. Ketepikan selama 10 minit.

Panaskan kuali leper dan letakkan sedikit minyak. Bila kuali telah panas, masukkan dua senduk bancuhan dan ratakan. Terbalikkan selepas 3 minit. Hidangkan bersama sambal ikan bilis

Sambal Ikan Bilis

Have a nice day!

13 comments:

  1. assalammualaikum mamafami yang comel, gebu lagi kiut..waahhh pitamm ke mama baca komen ai..haha, legaa bila mama mula memasak, saya ingat mama kena apa2 kee sampai senyap tanpa khabar berita, manalah kot2 pindah Paris ke, paling koman pun pindah Siam...hahaha...cun lempeng bawang tu, masuk list dulu..

    ReplyDelete
  2. assalamu'alaikum mama...mmmmmmm lempeng bawang...yummy!this brings back childhood memories for me :p~ thanks ma :)

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  3. alahai mama, tgk lempeng ni teringat kat arwah nenek saya.. dia suka msak lempeng ni..rindunya kat zaman dulu2..kalaulah ada mesin doraemon....

    ReplyDelete
  4. ya la..dulu mak suka buat kan lempeng ni ngan sambal ikan bilis cili api..sedap tu..terasa di tekak..tak kira nak wat jugak esok..

    ReplyDelete
  5. sodapnyaaaaa..uma sana lempeng Ubi..uma sini lempeng bawang..sok2 uma kita lempemg lempang..ha ha ha

    ReplyDelete
  6. ma..salam tahun baru..fuh ini memang menu paling best dapat time brekfast.mengunyah tak ingat punya brapa keping..hehe

    ReplyDelete
  7. Salam mama..selamat tahun baru 2011..Sally dah link kan kat blog ya..mintak izin ya..

    ReplyDelete
  8. Assallamualaikum MamaFami..
    Lempeng yang mudah, sambal bilis yang menggoda dan rasa yang enak..Yummy..

    ReplyDelete
  9. amboii,

    sexy sungguh sambal tumis tu, geram tengok

    ReplyDelete
  10. wow..sedapnya..lama tak makan.....pancake ini...frst time singgah sini..like all ur recipe....
    will be ur next follower..happy new yr
    http://subhieskitchen.blogspot.com/

    ReplyDelete
  11. above 2 ,sy pilih sambal!!temptingnye kak!lama sy tak singgah sowi mama hehehe

    ReplyDelete
  12. slmt tahun baru ma.. terlambat suda.. hehe...
    harap ma sihat2 sokmo.. miss u a lot!

    ReplyDelete

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