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Saturday, March 7, 2009

Sweet Sour Fish


SWEET SOUR FISH
Source : Hanieliza's Cooking

Ingredients :

1 whole fish ~ I used Promphet
salt
turmeric powder

For the sauce :
5 shallots (sliced)
3 garlic (sliced)
1 cm ginger (sliced finely)
1/2 cup tomato ketchup
3 tablespoons chillie sauce
2 fresh chillie (sliced)
1/2 cup water
1 fresh tomato (wedged)
spring onion
salt to taste
sugar to taste
cooking oil

Method :

1. Coat the cleaned fish with salt and turmeric powder. Fry till cooked.
2. Heat oil and add in shallots, garlic and ginger. Fry till fragrant.
3. Add in tomato ketchup, chillie sauce and water.
4. Add in the sliced chillie, salt and sugar.
5. Once the gravy thickens, pour onto the fried fish.
6. Garnish with spring onion and sliced onion.




IKAN MASAK MASAM MANIS
Sumber : Hanieliza's Cooking

Bahan-Bahan :

1 ekor ikan siakap [dibersihkan dan kelarkan] ~
Mama gunakan ikan bawal
garam dan kunyit

Bahan untuk sos :
5 ulas bawang merah (dimayang)
3 ulas bawang putih (dimayang)
1 sm halia (dihiris halus)
1/2 cawan sos tomato
3 sudu besar sos cili
2 biji cili merah (dipotong nipis)
1/2 cawan air
1 biji tomato (belah 6)
1 pokok daun bawang & daun sup (potong pendek)
Garam dan gula secukup rasa
minyak

Kaedah penyediaan :

1. Ikan dilumurkan garam dan kunyit. Gorengkan sehingga garing. Terbalikkan dua-dua belah supaya masak rata.
2. Panaskan minyak dan tumiskan bawang merah, bawang putih dan halia.
3. Apabila wangi masukkan sos tomato, sos cili dan air.
4. Masukkan juga cili potong, garam dan gula.
5. Setelah kuat pekat, tuangkan ke atas ikan siakap yang digorengkan tadi.
6. Hiaskan dengan daun sup & bawang dan hidangkan bersama nasi putih dan juga lauk lain.

5 comments:

  1. yum yum that fish sounds scrumpious, my DH is leaving tomorrow on a fishing trip and will be bringing a lot home, so I think I will try that recipe on some of it.. thanks for sharing.. :)

    ReplyDelete
  2. salam..
    wauuu...rajin Mama masak mencuba resepi sempoi ni..
    diharap Mama gembira menikmatinya...

    err...ada lagi tak..
    nak gak rasa...

    ReplyDelete
  3. wah mama.. tgh lapar ni.. tgk gambar tu berselera pulak.. yg ni jenis byk kuah ke..? kat kedai kuah dia sikit je.. :)

    ReplyDelete
  4. DaBookLady :
    Wow, fishing trip huh? That sounds nice! Why don't you tag along then? Would be fun!

    hanieliza :
    Yeayyy sifu masak kita datang buat spot check. Ahaks. Tq kak, sedap kuahnya. Mak kita pun suka.

    stROZze :
    Kuahnya banyak sebab mama suka makan kuah. Ahaks... kita yang buat dia kan, so kita taram je la ikut selera kita, betul tak? Kat kedai tu, sebab nak jimat kos.. hehehe...

    ReplyDelete
  5. Mama, sedapnya ikan sweet sour tu. Kalau kat rumah my mom, thts how we'd do sweet and sour. Very simple tapi sedap, kan?

    ReplyDelete

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