Source : Baya
90g castor sugar
6 tablespoons honey or golden syrup
Cornflakes mixture :
120g bubble rice (plain ones)
100g nuts/ almond (roasted)
*What I added...
sesame seeds (roasted)
1. Add castor sugar, butter and honey in a pot and stir on low heat till well mixed.
2. Pour the liquid into the cornflakes mixture.
3. Mix well and spoon into small papercups.
4. Bake in a preheated oven at 350 F for 11 to 12 minutes.