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Friday, October 19, 2012

Donut Tofu


... Lost for words ...


Posted by MamaFaMi
Source : Makyong of Myresipi dot com
via Noorsha

Ingredients :
200g high protein flour/bread flour
100g all purpose flour
6g instant dried yeast
5g salt
40g caster sugar
20g butter
100g cotton tofu
1 egg - lightly beaten
1 tablespoon fresh milk (warm)
1/2 cup water
oil for frying
extra caster sugar - for coating

Method :

1. Sift both flours into the mixing bowl. Add dried yeast, salt, sugar and butter. Mix well.
2. Make a well in the centre and add cotton tofu, egg and fresh milk. Using the dough hook, knead the mixture, slowly adding water. Continue kneading till a soft and shiny dough is formed.
3. Wrap the mixter bowl with a clean plastic bag and let the dough rise, double the size.
4. Punch the dough to let the air out and roll to 1/2 inch thick. Cut using the donut cutter and arrange on a tray, lined with a clean plastic sheet. Let it rest for another 15 minutes.
5. Heat oil and fry the donuts till golden brown.
6. Coat with sugar and ready to serve.

Have a nice day!


  1. Assalammualaikum Mai Tuan...apa khabar...hahaha..Ma, saya kan punya lama lah merancang nak buat donat tofu...teruja dah ni tgk mama buat...nampak sedap beno..

  2. assalamualaikum mama...

    aikk mama... tiba2 lost of words? sapa yg hilangkan tu mama... fatin ke syahmi? hehe...

  3. hitam itu menawan...cantik set ni..donut tu x yah cita la,mesti sedap punya

    i have all of the above..ada berani cuba?cotton tofu tu serupa egg tofu yg dlm tube tu ke?

  4. donat tofu?pertama kali dgr ni..menarik..nnt nk cuba .

  5. Yummyyy.. tiba tiba rasa nak makan donut.. :b

  6. Hi Mamafami, how you doin'? I have a weakness for donuts. But this tau fu donuts first time read or hear about it. And where I am, there's donut stores galore too. Practically every street, market or mall.
    But I only go for the plain ones, and with iced coffee.

    Yours looks really very nice. I think 5 pieces will do me fine, ha ha.
    You keep a song in your heart and have a nice day.

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  8. thanks for sharing.

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